Sai’s Kitchen is a place where good food is created in a short time with emphasis on taste and health. Sai Chelliah who founded this company is the lead chef and uses her personal touch on everything that is made. The web presence for Sai’s Kitchen was created to make this a virtual place for all things cooking.
It is a common expression that it is the not the destination but the journey that is fun. Anyone who has kids would have heard them asking “are we there yet?” They don’t care about the journey that much as they care about reaching the destination. The process of cooking is very similar. The end result, the tasty creation is what we are all waiting for and if done efficiently can be achieved with less time and work.
The art of cooking starts from the heart. The planning of the menu, shopping for the ingredients, the prep work, the actual making of the meal and last but not the least the presentation which itself is an art form on its own.
Our philosophy is simple – Food should be healthy, quick & easy to make and attractive.
It is a common expression that it is the not the destination but the journey that is fun. Anyone who has kids would have heard them asking “are we there yet?” They don’t care about the journey that much as they care about reaching the destination. The process of cooking is very similar. The end result, the tasty creation is what we are all waiting for and if done efficiently can be achieved with less time and work.
The art of cooking starts from the heart. The planning of the menu, shopping for the ingredients, the prep work, the actual making of the meal and last but not the least the presentation which itself is an art form on its own.
Our philosophy is simple – Food should be healthy, quick & easy to make and attractive.
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